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Meat Tenderizer (Multi-Function) - Light Green
৳ 400
৳ 299
- The Multi-Function Meat Tenderizer is a kitchen tool designed to make tougher cuts of meat more tender and flavorful.
- Its durable design features multiple sharp prongs that penetrate the meat, allowing marinades and seasonings to absorb more effectively.
- This tool simplifies the preparation process, ensuring a juicy and delicious final dish.
- 24pcs Steel Neddle for meat treatment.
How to Use:
- Ensure the meat is thawed and placed on a cutting board.
- Hold the tenderizer firmly and press the prongs into the meat.
- Apply even pressure and move the tool across the surface, ensuring to cover the entire area.
- After tenderizing, marinate the meat as desired. The holes created by the tenderizer will help the flavors penetrate deeper.
- Cook the meat as you normally would. Enjoy the enhanced texture and flavor.
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